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| Registros recuperados: 12 | |
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| DRUMOND, P. M.; RIBEIRO, M. de F.; KIILL, L. H. P.; SANTOS, R. S.. |
| Apesar dos inúmeros benefícios associados às abelhas-sem-ferrão, algumas espécies são consideradas pragas agrícolas (como as arapuás, por exemplo), por danificarem caules, flores, folhas e/ou frutos, facilitando a entrada de organismos causadores de doenças, prejudicando o desenvolvimento das plantas, bem como reduzindo a quantidade e o valor comercial dos frutos. Esta publicação reúne algumas medidas que podem auxiliar os produtores rurais a minimizar os impactos negativos causados pelas abelhas-arapuás e a conviver com esse grupo de insetos, o qual desempenha importante papel no ecossistema. |
| Tipo: Documentos (INFOTECA-E) |
Palavras-chave: Abejas sin aguijón; Abejas melíferas; Arapuá; Abelha; Irapuã; Trigona Spinipes; Manejo; Apicultura; Transferência de Tecnologia; Stingless bees; Honey bees; Apidae; Apiculture; Technology transfer. |
| Ano: 2019 |
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/1113555 |
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| DRUMOND, P. M.; SOUZA, B. de A.. |
| A apicultura é uma atividade de reconhecida importância mundial, proporcionando benefícios sociais, econômicos e ambientais. Por exigir pouco investimento e ter boa lucratividade representa uma possibilidade real de negócios e inclusão social, mesmo entre aqueles que dispõem de poucos recursos. Além disso, possibilita diversificar a produção na propriedade e favorece a formação de frutos e sementes, uma vez que as abelhas melíferas são os principais insetos polinizadores de várias culturas agrícolas, sendo ainda possível o uso dos produtos da colmeia pelos apicultores.Os principais objetivos deste estudo foram: a) identificar e caracterizar os segmentos que compõem o arranjo produtivo do mel nos municípios de Bujari, Plácido de Castro, Rio Branco e Senador... |
| Tipo: Documentos (INFOTECA-E) |
Palavras-chave: Arranjo Produtivo Local (APL); Miel; Amazonia Occidental.; Western Amazon; Amazônia Ocidental; Bujari (AC); Plácido de Castro (AC); Acre; Senador Guiomard (AC); Comercialización; Propiedades fisicoquímicas; Calidad microbiológica; Rio Branco (AC); Apicultura; Comercialização; Mel; Produção; Propriedade Físico-Química; Análise Microbiológica.; Physicochemical properties; Microbiological quality.; Apiculture; Honey; Commercialization. |
| Ano: 2010 |
URL: http://www.infoteca.cnptia.embrapa.br/infoteca/handle/doc/993614 |
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| Damasceno do Vale,Marcus Augusto; Gomes,Fábio Augusto; Cunha dos Santos,Betina Raquel; Batista Ferreira,Josimar. |
| Abstract Honey from stingless bees (Melipona sp.) is a nutritious and medicinal product economically valued in the informal Brazilian market, driven by the growing demand for natural products; however, its physicochemical characteristics are still unknown. Thus, the aim of this study is to evaluate the physicochemical profile of the stingless bee honey produced in Cruzeiro do Sul, Acre. Honey samples were analyzed following the methodology recommended by Ministério da Agricultura, Pecuária e Abastecimento; the following parameters were established: moisture, total sugars, reducing sugars, apparent sucrose, ash, crude protein, diastase activity, Brix degrees, free acidity, lactonic acidity, total acidity, pH, hydroxymethylfurfural, electrical conductivity,... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Apiculture; Income source; Legislation; Meliponiculture; Physicochemical profile; Stingless bees. |
| Ano: 2018 |
URL: http://www.scielo.org.co/scielo.php?script=sci_arttext&pid=S0120-28122018000200201 |
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| Karadas,Koksal; Birinci,Avni. |
| ABSTRACT The aim of this investigation was to determine risk factors affecting production of beekeeping farms in Igdir province of Turkey and to develop strategies in coping with these risks. Research was based on data collected through a questionnaire applied to 85 beekeeping farms registered to Igdir Beekeepers’ Union according to exact counting method. Factor analysis was applied to collected data to identify risk factors and risk management strategies. Factor analysis was conducted under principle component extraction method and VARIMAX rotation. A stepwise regression analysis was used to reveal the relationship between each of four strategy factors and eight risk factors. As risks in procuring labor occur, farmers are more likely to adopt modern... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Apiculture; Approach; Factor analysis; Production economics; Uncertainty. |
| Ano: 2018 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-35982018000100702 |
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| Souza, Edison Antonio de; Universidade Estadual Paulista “Júlio de Mesquista Filho"; Inoue, Hemily Tiemi; Universidade Estadual Paulista “Júlio de Mesquista Filho"; Fernandes Júnior, Ary; Universidade Estadual Paulista “Júlio de Mesquista Filho"; Veiga, Nabor; Universidade Estadual Paulista “Júlio de Mesquista Filho"; Orsi, Ricardo de Oliveira; UNESP - Botucat - SP. |
| The antibacterial activity of propolis produced throughout the year by different methods of collection (‘intelligent’ collector of propolis - ICP; plastic screen - PC; conventional scraping - CS) on Staphylococcos aureus and Escherichia coli is investigated. Fifteen beehives (five per collector) of Africanized Apis mellifera were used. Monthly produced propolis, with the same collection technique, was mixed for the preparation of the extract. The ethanol extract of propolis (EEP) was prepared at the ratio of 30% (30 g of propolis, completing the volume for 100 mL with ethanol 70%). Two microorganisms, a positive bacterium Gram Staphylococcus aureus and a negative bacterium Gram Escherichia coli, through the methodology of diffusion in agar, were used for... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Apiculture; Biological properties; Quality; Bacteria. |
| Ano: 2014 |
URL: http://periodicos.uem.br/ojs/index.php/ActaSciAnimSci/article/view/21436 |
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| Avelino,Luciano Oliveira; Santos,Francisco de Assis Ribeiro dos. |
| ABSTRACT Propolis is a resin-like substance composed mainly of resin, wax, essential oils, pollen grains and specific plant parts collected by the honeybee Apis mellifera, which mixes them with fluids they secrete. The components and chemical properties of propolis vary among regions. Therefore, in order assess variation in the botanical composition of propolis, 26 samples of propolis (brown, red, and green) produced throughout northeastern Brazil were analyzed by acetolysis specifically adapted for propolis. In total, 196 pollen types were recorded, representing 123 genera and 47 families, with types of Fabaceae and Rubiaceae being present in 100 % of the samples. Fabaceae was the richest group with 49 pollen types, followed by Malvaceae (10 types),... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Apiculture; Apis mellifera; Beekeeping; Palynology; Pollen grains. |
| Ano: 2018 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-33062018000400602 |
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| Carbonari,Vladson; Malaspina,Osmar; Alves Junior,Valter Vieira; Polatto,Leandro Pereira. |
| ABSTRACT: The objective of this research was to evaluate the honey production per hive and the egg laying rates of queens produced in 2007, 2008 and 2010. Thirty colonies initiated with a queen per colony at each climatic season were used during the three years. The years, started on January (summer), April (autumn), July (winter) and October (spring) and ended 12 months later, at the same periods related to each season of the later years. Honey supply were weighed before and after centrifugation to evaluate the quantity of the stored honey. Colonies with queens introduced during autumn and winter in the three years produced 57.2±6.0kg and 60.7±7.5kg of honey, respectively. In the first year of production activity, after the introduction of queens in the... |
| Tipo: Info:eu-repo/semantics/article |
Palavras-chave: Apiculture; Climatic season; Egg laying rate.. |
| Ano: 2016 |
URL: http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-84782016000500895 |
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| Registros recuperados: 12 | |
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